Grape and Feta Salad

I wanted to do something different for a dinner starter today.  A friend recently told me about a refreshing grape salad she had; her version was tossed with olive oil but I added some white wine vinegar for some added flavor.

Grape and Feta Salad

1 lb. seedless red grapes
2 Tblsp. olive oil
2 Tblsp. white wine vinegar
1 Tsp salt
5 oz. lo fat crumbled Feta cheese


Wash and dry grapes. Place in bowl, sprinkle with salt and toss with olive oil. Add Feta chesse and stir. Drizzle with white wine vinegar. Cover with plastic wrap and refrigerate for at least 1/2 hour. Serve chilled.