A blog about sewing and food. Originally this blog was to be a chronicle of my sewing projects but then I realized one does not live by sewing alone.
About Me
- Jul
- Sewing and cooking are two of my favorite things. In the past, I often found myself searching for pictures and details of projects I have done, without success. So I decided to start documenting my creations. Then my son suggested I add my recipes to the blog so that they are documented also.
Saturday, December 24, 2011
Sunday, December 18, 2011
Too Much Fabric!
So my son gave me this print awhile back and it is framed and placed right outside the entrance to my sewing room. I find it amazing he was able to discover a print of a piece of his life. Did he commission an artist to do this piece just to instill guilt into his mother? Yes, it is true! I took him to D.C., moved him into his freshmen dorm, traveled back to PA and quickly gutted his room. By week's end I had a new sewing room complete with a huge set of drawers stuffed with my fabric stash. So you ask, what would motivate a mother to do such a thing? Could fabric really take precedence over a middle child? Can I plead insanity? Hmmm......it did motivate this son to stay away from home long enough to become a lawyer. So my work was completed - it is called 'tough love'; one cannot make it too easy to come home again!
Thursday, December 15, 2011
Monogrammed Blanket
This is a blanket from Bed, Bath and Beyond that I embroidered for a teenage boy for his girl friend for Christmas. I so wanted to put a heart or a fancy & symbol in place of the + sign but he did not want either. Although it was too mushy in his eyes, I am sure it would have melted the heart of the girlfriend! The pile was a little high so I was concerned about the stitches getting lost in it but it turned out well. I used Number 23 alphabet from Embird and made them a little wider to be sure to show. I used a heavy tear-away stabilizer on the back and a water soluble on the top.
Sunday, December 11, 2011
Grape and Feta Salad
I wanted to do something different for a dinner starter today. A friend recently told me about a refreshing grape salad she had; her version was tossed with olive oil but I added some white wine vinegar for some added flavor.
Grape and Feta Salad
1 lb. seedless red grapes
2 Tblsp. olive oil
2 Tblsp. white wine vinegar
1 Tsp salt
5 oz. lo fat crumbled Feta cheese
Wash and dry grapes. Place in bowl, sprinkle with salt and toss with olive oil. Add Feta chesse and stir. Drizzle with white wine vinegar. Cover with plastic wrap and refrigerate for at least 1/2 hour. Serve chilled.
Grape and Feta Salad
1 lb. seedless red grapes
2 Tblsp. olive oil
2 Tblsp. white wine vinegar
1 Tsp salt
5 oz. lo fat crumbled Feta cheese
Wash and dry grapes. Place in bowl, sprinkle with salt and toss with olive oil. Add Feta chesse and stir. Drizzle with white wine vinegar. Cover with plastic wrap and refrigerate for at least 1/2 hour. Serve chilled.
Saturday, December 10, 2011
Personalized Clothing Protector
Adult Clothing Protector |
A friend recently asked me to personalize several adult clothing protectors for her mother as a Christmas gift. It was really a good idea, especially for those who have loved ones that cannot leave home and it is so difficult to think of something they need. I can remember years ago wondering why my parents would always say they didn't need anything when we asked for gift ideas for them. As I am getting older, I finally understand. If my husband and I need something, we just go out and get it.
Fast and Easy Dinner - Potato and Kielbasa Saute
So last night after work I needed to just throw something together. Usually I pre-plan the night before, but I had not. So one of my standbys is Potato and Kielbasa Saute. You need 5 scrubbed potatoes, sliced in 1/2 inch slices. If you slice them thinner, they cook faster, but honestly I like a hearty potato slice that is crispy on the outside and tender on the inside. I throw these in a skillet in 2 tablespoons of olive oil and let fry on medium heat for 10 minutes while I chop the rest of the ingredients. Don't stir or flip as you want the first side to get crispy! Now I slice a medium onion, a few small green peppers (I keep green peppers frozen in small bags in the freezer so I always have them. When I have extra I just clean, remove seeds and throw in a freezer bag). I slice a ring of kielbassa in 1/2 inch slices also. After the first ten minutes, I flip the potatoes, layer on the onions, peppers and kielbasa. I stir and flip ingredients every 5 minutes or so until potatoes and kielbasa are golden brown on the outside. Salt and pepper to taste. Serve with a hot vegetable and dinner is done.
Ingredients |
So last night after work I needed to just throw something together. Usually I pre-plan the night before, but I had not. So one of my standbys is Potato and Kielbasa Saute. You need 5 scrubbed potatoes, sliced in 1/2 inch slices. If you slice them thinner, they cook faster, but honestly I like a hearty potato slice that is crispy on the outside and tender on the inside. I throw these in a skillet in 2 tablespoons of olive oil and let fry on medium heat for 10 minutes while I chop the rest of the ingredients. Don't stir or flip as you want the first side to get crispy! Now I slice a medium onion, a few small green peppers (I keep green peppers frozen in small bags in the freezer so I always have them. When I have extra I just clean, remove seeds and throw in a freezer bag). I slice a ring of kielbassa in 1/2 inch slices also. After the first ten minutes, I flip the potatoes, layer on the onions, peppers and kielbasa. I stir and flip ingredients every 5 minutes or so until potatoes and kielbasa are golden brown on the outside. Salt and pepper to taste. Serve with a hot vegetable and dinner is done.
Thursday, December 8, 2011
Pizzelles and a Cup of Coffee
Well my hubby has been busy making Pizzelles for the Holiday. This is his specialty; uses the recipe that came with the original pizzelle maker. As you can see, the recipe has been heavily used and retains mementos of holidays past. The chocolate pizzelles are always a big hit when given as gifts. Personally, I like the nut ones the best. I also like the smell in the house when he is making them, two at a time, on the pizzelle iron. He usually makes 12 dozen at a time. Do the math! That's alot of times refilling that iron in an evening - gotta love a guy who will take on pizzelle duty!
Wednesday, December 7, 2011
A Frustrating Night in the Sewing Room
Well tonight was unproductive and frustrating in the sewing room. I wanted to embroider a kitchen towel but after 4 thread breaks and some nesting in the bobbin shuttle, I decided it was better to turn off the machine. Tomorrow evening, if I am not tired, I will take it apart and give the Janome 300E a good cleaning. All of the new high tech machines are great when working and very problemsome when not. Maybe the simple treadle machine was best because there is so little to go wrong. I probably need to take an evening and clean all the machines and clean the sewing room too. Whenever I clean that room, I invariably end up redecorating the room. I move the machines to new locations, move the ironing board and the cutting table. The TV is an old huge one so it never loses its spot in the room. I have too many machines but cannot part with any of them. That is a discussion for another day!
Tuesday, December 6, 2011
How to Make a Fleece Blanket Roll
Many people make fleece blankets but I have started making fleece blankets that can be rolled up and have a handle. These are nice to keep in the car or take in your carry on bag on a plane. I choose a fleece pattern that is personalized for the recipient and embroider the handle piece with either their name or a cute saying. The one shown here was for a prize for a golf outing. So here are my own instructions that I developed after I made a couple.
Supplies Needed
1 1/2 yard fleece
1/4 yard broadcloth - solid to coordinate with fleece
handle webbing 1/3 yard
9 inches sew on Velcro
Make a template for handle panel – a rectangle 8 inches by 12 1/2 inches with bottom edges rounded - Using panel template, Cut two of broadcloth.
Finish all edges of the 1 1/2 piece of fleece with a zig zag stitch; turn under edge 1/2 inch. I used zig zag setting width of 6 and stitch length of 2.
Lay blanket right side up. Place handle panel with selvages even with top, centered. Stitch with 1/2 inch seam. Now turn the panel over on itself and topstitch with a zigzag stitch.
Monday, December 5, 2011
Dinner tonight
Salsa Risotto |
Chicken Enchiladas |
Sunday, December 4, 2011
What I sewed this weekend
Well I was a little busy this weekend. I decorated the house for Christmas since hubby had gotten the boxes out of the attic; the house always looks so new and different after decorating simply because we haven't seen the stuff for a year!
I did monogram a set of sheets and pillowcases for a friend. They are shimmery silver in color so I used a darker silver-gray embroidery thread and did a tone on tone - looks great. I used a Fancy Monogram Font from Embroitique.
I also had a chef coat to embroider - hubby brought it home from a co-worker and offered my services; turned out fine.
I did monogram a set of sheets and pillowcases for a friend. They are shimmery silver in color so I used a darker silver-gray embroidery thread and did a tone on tone - looks great. I used a Fancy Monogram Font from Embroitique.
I also had a chef coat to embroider - hubby brought it home from a co-worker and offered my services; turned out fine.
Also did one kitchen towel with a Sassy Christmas Girl design from Julia's Needle Designs. It is adorable and I will do another this week.
I finished a few aprons that I am making for gifts and I will write about them later this week. It is getting late and tomorrow is a workday so back to the reality.
What to do with the rest of my life
Well I turned 60 earlier this year and now I feel a need to figure out what to do with the rest of my life. I have spent my life working in healthcare but I need a change. I love to sew; I want to sew alot when I retire. So I guess I will start posting my sewing projects and see where it takes me!
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